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Tararua Tramping Club

Celebrating 100 years of tramping

Recipes Meat Loaf

Meat Loaf

In a large bowl place

one finely chopped onion 1 egg a good pinch of mixed herbs soft bread crumbs (say 4 toast slices) 500 gm sausage meat 500 gm lean steak mince

  • Mix well and shape into a loaf
  • Bake for 1 hour at 180°C

Serves 5 to 6

Page last modified on 2011 Jul 21 08:05

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